My "I don't care if it's Vegetarian!" Vegetarian Sandwich
2 pieces of your favorite bread, lightly toasted (I use Rudi's Gluten Free)
Mayonnaise (please use real mayonnaise)
1 shmere of plain, cooked, mashed sweet potato (I used leftovers I had cooked in the microwave for lunch)
1 handful of sprouts, your choice (I used alfalfa)
1 handful of leaf lettuce (not iceburg)
2 spoonfuls of fresh salsa (I used Wholey Salsa Original Medium)
Directions: Really? It's a sandwich. Spread/assemble/top/sandwich (hence the name!) and LOOOOOOVE!
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